10 Minute Garden Herb Avocado Dip

A fresh, delicious and quick dip

⏱ 10 menit 🔨 Persiapan 10mnt 📊 Mudah 🍽 8 porsi 👁 37
10 Minute Garden Herb Avocado Dip

Bahan-bahan

8 porsi

Langkah-langkah

  1. 1. To the bowl of a food processor, add the garlic and chickpeas and puree until smooth. Add the avocado, tahini, lemon juice, lime juice, herbs, cumin and a large pinch of salt. Puree until smooth. With the machine running, stream in 1 tablespoon chickpea liquid a time until the dip has reached a creamy consistency, you will only need 2-3 tablespoons. Taste and adjust salt + lemon/lime as needed.3. Spoon into a bowl and drizzle with olive oil. Serve with Kettle Chips for scooping. Enjoy!

Nutrisi per porsi

309kcal

💰 Estimasi Harga

Total Bahan
Rp 350
Per Porsi
Rp 44/porsi
🏠 Lebih Hemat
~Rp 700 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahSubtotal
canned chickpeas 0.5 cup -
garlic 1 clove -
ripe avocados 2 -
tahini 0.25 cup -
juice from 1/2 a lemon - -
juice from 1/2 a lime - -
mixed herbs 1 cup -
cumin 1 teaspoon Rp 350
kosher salt - -
olive oil - -
Kettle Brand Potato Chips - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

10 Minute Garden Herb Avocado Dip

Bahan-bahan:
  • 1/2 cup canned chickpeas, drained and liquid reserved
  • 1 clove garlic
  • 2 ripe avocados
  • 1/4 cup tahini
  • juice from 1/2 a lemon
  • juice from 1/2 a lime
  • 1 cup mixed herbs ((I use half basil, half cilantro))
  • 1 teaspoon cumin
  • kosher salt
  • olive oil, for drizzling
  • Kettle Brand Potato Chips, for scooping

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