3 Cara Membuat Dashi (dengan Video)
Learn how to make Japanese soup stock at home with 3 simple methods today!
Bahan-bahan
4 porsi
Langkah-langkah
- Please check out the tutorial video to watch me make Dashi using three different methods! You can also go to my blog posts below for specific recipes with instructions and photos:
- Please see my step-by-step instructions and photos at my blog post How to Make Japanese Soup Stock with a Dashi Packet.
- Please see my step-by-step instructions with photos at my blog post How to Use Dashi Powder to make Japanese soup stock.
- To make basic, all-purpose Awase Dashi (kombu bonito stock) from scratch, please see my step-by-step instructions with photos at my ultimate guide How to Make Dashi. Other variations include Katsuo Dashi (bonito stock) and Iriko Dashi (anchovy stock). For vegan/vegetarian stock, try my recipes Shiitake Dashi, and Kombu Dashi, or Vegan Dashi (shiitake kombu stock).
Nutrisi per porsi
Protein1g
Karbo1g
5kcal
1gProtein
1gKarbo
💰 Estimasi Harga
Total Bahan
Rp 400
Rp 400
Per Porsi
Rp 100/porsi
Rp 100/porsi
🏠 Lebih Hemat
~Rp 800 dari beli jadi!
~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| –3 cups water | 2 | - |
| dashi packet | 1 | - |
| water | 2 cups | - |
| dashi powder | 1 tsp | Rp 400 |
| kombu | 1 piece | - |
| water | 4 cups | - |
| -3 cups katsuobushi | 1 | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Asisten Resep
Tanyakan apa saja tentang resep ini
Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!
Komentar
Memuat komentar...