Air Fryer Donuts

These yeasted air fryer donuts taste just like deep fried donuts and are way better than baked.

⏱ 145 menit 🔨 Persiapan 140mnt 🔥 Masak 5mnt 📊 Sulit 🍽 6 porsi 👁 42
Air Fryer Donuts

Bahan-bahan

6 porsi

Langkah-langkah

  1. Stir together the milk, melted butter, egg, and yeast in the bowl of a stand mixer. Add the flour, sugar, and salt and stir until a shaggy dough comes together.
  2. Knead on high for 3-5 minutes or until the dough is smooth and incorporated. Alternatively, mix and knead by hand for about 10 minutes.
  3. Gather the dough into a ball and place in a lightly oiled bowl and cover. Let rise for 2 hours, or until doubled.
  4. Tip the dough out onto a lightly floured work surface and roll to about 1 inch thick. Cut into doughnuts, gathering the excess dough and cutting into doughnuts (or donut holes).
  5. Place the doughnuts on a parchment paper lined baking sheet and brush with melted butter. Let rise for 45 minutes, or until doubled and puffy.
  6. While the doughnuts are rising, make the glaze by mixing together the melted butter, milk, vanilla, and powdered sugar until smooth.
  7. Preheat your air fryer to 350°F. Gently oil the basket and place the doughnuts, slightly spaced out, into the basket. Air fry for 3 minutes. They should will be golden brown and puffy.
  8. Glaze the donuts immediately and enjoy!

Nutrisi per porsi

135kcal

💰 Estimasi Harga

Total Bahan
Rp 18.960
Per Porsi
Rp 3.160/porsi
🏠 Lebih Hemat
~Rp 37.920 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahSubtotal
milk 60 g -
butter 20 g -
egg 27 g -
active dry yeast 3.5 g -
all purpose flour 140 g -
sugar 20 g -
salt 1.5 g -
powdered sugar 1 cup Rp 18.960
butter 5 tbsp -
milk 1.5 tbsp -
vanilla extract 0.5 tsp -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Beri Rating

★★★★★

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Bahan Serupa

🍳

Air Fryer Donuts

Bahan-bahan:
  • 60 g milk (1/4 cup - whole milk preferred)
  • 20 g butter (2 tbsp + 2 tsp - melted)
  • 27 g egg (1.5 tbsp - half a large egg)
  • 3.5 g active dry yeast (1 + 1/8 tsp - or instant rise yeast)
  • 140 g all purpose flour (1 cup + 1.5 tbsp)
  • 20 g sugar (1.5 tbsp)
  • 1.5 g salt (1/4 tsp)
  • 1 cup powdered sugar
  • 5 tbsp butter
  • 1.5 tbsp milk
  • 1/2 tsp vanilla extract

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