Balsamic Glazed Meatloaf
Meatloaf recipe from and with thanks to my friend, Debbie, glaze inspired by The Slow Roasted Italian
Bahan-bahan
8 porsi
Langkah-langkah
- Preheat oven to 350 degrees. Combine all meatloaf ingredients in a bowl and then mix together with your hands - yes, it really is easier that way. Shape into a loaf form* on a foil lined baking sheet.
- Stir together the glaze ingredients and spoon over the top of the meatloaf prior to baking. Bake in a preheated oven until the internal temperature reaches 170 degrees, about 65-70 minutes. Enjoy!
Nutrisi per porsi
373kcal
💰 Estimasi Harga
Total Bahan
Rp 100
Rp 100
Per Porsi
Rp 13/porsi
Rp 13/porsi
🏠 Lebih Hemat
~Rp 200 dari beli jadi!
~Rp 200 dari beli jadi!
📋 Rincian Harga Bahan (6% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| ground beef | 2 pounds | - |
| quick oats | 1 cup | - |
| milk | 0.25 cups | - |
| egg | 1 | - |
| minced onion | 0.25 cup | - |
| Worcestershire | 1 teaspoon | - |
| kosher salt | 0.5 teaspoon | - |
| fresh black pepper | 0.25 teaspoon | - |
| sage | 0.25 teaspoon | - |
| celery salt | 0.25 teaspoon | - |
| dry mustard | 0.25 teaspoon | - |
| granulated garlic or garlic powder | 0.25 teaspoon | Rp 100 |
| Glaze | - | - |
| ketchup | 0.25 cup | - |
| balsamic vinegar | 1 tablespoon | - |
| brown sugar | 1 tablespoon | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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