Brie and Canadian Bacon Quiche

Name: Brie and Canadian Bacon Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 10 slices Canadian Bacon ((about 10 ounces)); 8 large eggs, (beaten); ½ cup mayonnaise; ½ cup grated Parmesan cheese; 4½ ounces brie cheese, (cubed); ½ teaspoon Italian seasoning; ½ teaspoon white pepper

Great, low-carb quiche with an alternative crust!

⏱ 45 menit 🔨 Persiapan 15mnt 🔥 Masak 30mnt 📊 Sedang 🍽 6 porsi 👁 49

Bahan-bahan

6 porsi

10 slices Canadian Bacon ((about 10 ounces))
8 large eggs, (beaten)
½ cup mayonnaise
½ cup grated Parmesan cheese
4½ ounces brie cheese, (cubed)
½ teaspoon Italian seasoning
½ teaspoon white pepper

Langkah-langkah

Preheat the oven to 375°F. Coat a 9-inch pie plate with cooking spray.
Place the Canadian bacon slices, slightly overlapping, around the side and the bottom of the prepared pie plate. Set aside.
In a medium bowl, combine the eggs, mayonnaise, Parmesan cheese, Brie, Italian seasoning and white pepper. Pour the mixture into the pie plate over the bacon. Bake for 30 minutes. After 15 minutes of baking, place foil over the quiche to protect it from overcooking and drying out.
Slice and serve.