Cauliflower Pizza Crust

Name: Cauliflower Pizza Crust
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 1 head cauliflower; ½ teaspoon Italian seasoning; 1 egg; 1 cup shredded mozzarella cheese; ½ cup pizza sauce; 1 ½ cups shredded mozzarella cheese; toppings as desired

Cauliflower pizza crust is a healthy, savory version of a family favorite!

⏱ 60 menit 🔨 Persiapan 20mnt 🔥 Masak 40mnt 📊 Sedang 🍽 8 porsi 👁 44

Bahan-bahan

8 porsi

1 head cauliflower
½ teaspoon Italian seasoning
1 egg
1 cup shredded mozzarella cheese
½ cup pizza sauce
1 ½ cups shredded mozzarella cheese
toppings as desired

Langkah-langkah

Preheat oven to 425°F. Line a pizza pan with parchment paper.
Wash cauliflower and grate it on the large side of a cheese grater or pulse in a food processor until the pieces are about the size of a grain of rice.
Place the grated cauliflower in a bowl and cover. Microwave 7 minutes. Remove from microwave and allow to cool.
Place cauliflower in a kitchen towel and squeeze to drain as much liquid as possible. Discard liquid.
Combine drained cauliflower, egg, seasoning and cheese in a bowl and mix well.
Press cauliflower into prepared pan. Bake 12 minutes, flip crust and bake another 10-12 minutes or until browned.
Top as desired with cheese and toppings. Bake 5-10 minutes or until cheese is melted.