Cherry Cobbler

This easy cherry cobbler recipe made with fresh cherries is an unforgettable late summer treat!

⏱ 75 menit 🔨 Persiapan 15mnt 🔥 Masak 60mnt 📊 Sedang 🍽 9 porsi ⭐ 5.0 (15) 👁 39
Cherry Cobbler

Bahan-bahan

9 porsi

Langkah-langkah

  1. Preheat the oven to 350°F.
  2. In the bottom of a 9x9-inch baking dish, add the butter and place it in the oven to melt, about 3 to 4 minutes.
  3. Toss the cherries with ¼ cup of sugar. Set aside.
  4. Meanwhile, combine the remaining sugar, milk, flour, baking powder, cinnamon, and salt. Mix well.
  5. Pour the batter over the melted butter, but do not stir. Sprinkle the cherries overtop.
  6. Bake for 45 to 50 minutes or until the cobbler is set.

Nutrisi per porsi

Protein2g
Karbo41g
Lemak7g
227kcal
2gProtein
41gKarbo
7gLemak

💰 Estimasi Harga

Total Bahan
Rp 16.000
Per Porsi
Rp 1.778/porsi
🏠 Lebih Hemat
~Rp 32.000 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahSubtotal
unsalted butter 5 tablespoons -
cherries 4 cups -
granulated sugar 1 cup -
milk 0.75 cup -
all-purpose flour 0.75 cup -
baking powder 2 teaspoons Rp 16.000
cinnamon 0.25 teaspoon -
pinch salt 1 -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Cherry Cobbler

Bahan-bahan:
  • 5 tablespoons unsalted butter
  • 4 cups cherries (fresh or frozen, pits removed )
  • 1 cup granulated sugar (divided)
  • ¾ cup milk
  • ¾ cup all-purpose flour
  • 2 teaspoons baking powder
  • ¼ teaspoon cinnamon
  • 1 pinch salt

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