Crispy Air Fryer Dill Pickles
Lightly seasoned, breaded, and then air fried, these crispy dill pickles are the perfect appetizer!

Bahan-bahan
6 porsi
Langkah-langkah
- Preheat air fryer to 400°F.
- Drain pickles well and pat dry with a paper towel.
- Put flour in a small bowl. Whisk eggs, water, and hot sauce in another bowl. Place breadcrumbs and seasonings in a third bowl.
- Dredge pickles in the flour, dip in the egg mixture, and then into the breadcrumbs, pressing the crumbs to adhere.
- Spray each pickle with cooking spray and place in the air fryer basket in a single layer. Cook 5 minutes, flip pickles and cook an additional 4-6 minutes or until browned and crispy.
- Allow to cool 2 minutes before serving.
Nutrisi per porsi
Protein3g
Karbo11g
Lemak2g
74kcal
3gProtein
11gKarbo
2gLemak
💰 Estimasi Harga
Total Bahan
Rp 200
Rp 200
Per Porsi
Rp 33/porsi
Rp 33/porsi
🏠 Lebih Hemat
~Rp 400 dari beli jadi!
~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| dill pickle slices | 16 | - |
| all-purpose flour | 0.5 cup | - |
| eggs | 2 | - |
| water | 1 tablespoon | - |
| hot sauce | 0.25 teaspoon | - |
| Panko bread crumbs | 1.5 cups | - |
| garlic powder | 0.5 teaspoon | Rp 200 |
| dried dill | 0.5 teaspoon | - |
| cooking spray | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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