Easy Artichoke Pizza Bites

This easy pizza recipe makes for a good snack or dinner too!

⏱ 35 menit 🔨 Persiapan 15mnt 🔥 Masak 20mnt 📊 Sedang 🍽 16 porsi 👁 47
Easy Artichoke Pizza Bites

Bahan-bahan

16 porsi

Langkah-langkah

  1. Preheat the oven to 425°F.
  2. In a medium bowl, combine the artichokes, olives, ¼ cup cheese, lemon zest, mayonnaise and garlic; mix well.
  3. Unroll the pizza dough and arrange it on a large baking stone (or greased cookie sheet), shaping it to fit on the stone/sheet. Using a lightly floured rolling pin, roll the dough to the edge of the baking stone. Spread the artichoke mixture evenly over the crust to within ½-inch of the edge. Arrange the tomato slices over the pizza; sprinkle with Italian seasoning and the remaining cheese.
  4. Bake 20 to 25 minutes or until the cheese is melted and the crust is golden brown. Remove from the oven; let stand 10 minutes. Cut into squares using a pizza cutter; serve immediately.

Nutrisi per porsi

120kcal

💰 Estimasi Harga

Total Bahan
Rp 2.400
Per Porsi
Rp 150/porsi
🏠 Lebih Hemat
~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahSubtotal
One 14-ounce can artichoke hearts packed in water - -
sliced black olives 0.5 cup -
grated Parmesan cheese 0.5 cup -
zest from one lemon - -
mayonnaise 0.333 cup -
garlic clove 1 medium -
One 13.8-ounce package  refrigerated pizza dough - -
Roma tomatoes 2 medium Rp 2.400
Italian seasoning 1 teaspoon -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Easy Artichoke Pizza Bites

Bahan-bahan:
  • One 14-ounce can artichoke hearts packed in water (drained and chopped)
  • ½ cup sliced black olives
  • ½ cup grated Parmesan cheese, (divided)
  • zest from one lemon
  • ⅓ cup mayonnaise ((low fat is fine))
  • 1 medium garlic clove, (minced)
  • One 13.8-ounce package  refrigerated pizza dough
  • 2 medium Roma tomatoes, (thinly sliced and cut in half)
  • 1 teaspoon Italian seasoning

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