French Toast
The Best French Toast is super easy to make with the perfect balance of flavours soaked into sweet brioche slices! With a hint of vanilla and cinnamon and crispy pan fried edges, this is one French Toast recipe the whole family goes crazy for.

Bahan-bahan
8 porsi
Langkah-langkah
- Preheat a non-stick pan or skillet over medium-low heat.
- Whisk eggs in a large, shallow dish. Add the milk, sugar, vanilla and cinnamon; whisk well to combine.
- Lightly grease pan with a little butter or cooking oil, spreading evenly over the surface with a spatula.
- Working quickly, dip one slice of bread into the egg wash, allow to soak for 2-3 seconds; flip and dip the other side, soaking again for a further 2-3 seconds.
- Fry until golden browned on underside, (about 3 minutes), then flip and cook until golden browned, (about another 3-4 minutes). You can cook 2 toasts at a time, depending on the size of your pan.
- Repeat with remaining bread slices.
- Serve warm with desired toppings.
Nutrisi per porsi
205kcal
💰 Estimasi Harga
Total Bahan
Rp 750
Rp 750
Per Porsi
Rp 94/porsi
Rp 94/porsi
🏠 Lebih Hemat
~Rp 1.500 dari beli jadi!
~Rp 1.500 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| brioche bread | 8 slices | - |
| eggs | 3 large | - |
| milk | 0.75 cup | - |
| granulated sugar | 1 tablespoon | - |
| pure vanilla extract | 0.5 teaspoons | - |
| ground cinnamon | 0.5 teaspoon | - |
| butter | 0.5 teaspoon | - |
| jam | 0.5 tablespoon | Rp 750 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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