Panen Cobb Salad dengan Vinaigrette Sari Apel Madu

Harvest Cobb Chicken Salad with a Honey Apple Cider Vinaigrette is filled with crisp fall apples, roasted butternut squash, and all of the delicious things of fall come together in this mouthwatering salad.

⏱ 20 menit 🔨 Persiapan 20mnt 📊 Mudah 🍽 8 porsi 👁 49
Panen Cobb Salad dengan Vinaigrette Sari Apel Madu

Bahan-bahan

8 porsi

Langkah-langkah

  1. In a large bowl add 5 cups chopped romaine lettuce and 1 cup arugula. Add 2 cups cooked and chopped boneless skinless chicken breast, 5 slices cooked and chopped bacon, 2 hard-boiled eggs, 2 sliced apples, 1 cup roasted and cubed butternut squash, and 1 sliced avocado. Toss gently to mix the ingredients.
  2. Top the salad with ½ cup prepared candied walnuts, and ¼ cup crumbled feta cheese.
  3. In a small bowl whisk ¾ cup olive oil, ¾ cup apple cider vinegar, 2 tablespoons water, ¼ cup honey, 1 teaspoon salt, and ¼ teaspoon pepper.
  4. Drizzle the dressing over the salad and enjoy!

Nutrisi per porsi

462kcal

💰 Estimasi Harga

Total Bahan
Rp 36.587
Per Porsi
Rp 4.573/porsi
🏠 Lebih Hemat
~Rp 73.174 dari beli jadi!
📋 Rincian Harga Bahan (25% bahan terdeteksi)
BahanJumlahSubtotal
chopped romaine lettuce 5 cups -
arugula 1 cup Rp 3.792
cooked and chopped boneless skinless chicken breast 2 cups Rp 7.000
cooked and chopped bacon 5 slices Rp 17.500
hard-boiled eggs 2 -
d apples 2 slice -
roasted and cubed butternut squash 1 cup Rp 8.295
d avocado 1 slice -
prepared candied walnuts 0.5 cup -
crumbled feta cheese 0.25 cup -
olive oil 0.75 cup -
apple cider vinegar 0.75 cup -
water 2 tablespoons -
honey 0.25 cup -
salt 1 teaspoon -
pepper 0.25 teaspoon -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Panen Cobb Salad dengan Vinaigrette Sari Apel Madu

Bahan-bahan:
  • 5 cups chopped romaine lettuce
  • 1 cup arugula
  • 2 cups cooked and chopped boneless skinless chicken breast
  • 5 slices cooked and chopped bacon
  • 2 hard-boiled eggs, (peeled and sliced)
  • 2 slice d apples, (Granny Smith or honey crisp)
  • 1 cup roasted and cubed butternut squash
  • 1 slice d avocado
  • ½ cup prepared candied walnuts, (recipe follows)
  • ¼ cup crumbled feta cheese
  • ¾ cup olive oil
  • ¾ cup apple cider vinegar
  • 2 tablespoons water
  • ¼ cup honey
  • 1 teaspoon salt
  • ¼ teaspoon pepper

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