Hoisin Glazed Meatballs

Tender juicy pork meatballs in a flavorful glaze make the perfect appetizer or snack!

⏱ 33 menit 🔨 Persiapan 15mnt 🔥 Masak 18mnt 📊 Sedang 🍽 24 porsi ⭐ 5.0 (14) 👁 31
Hoisin Glazed Meatballs

Bahan-bahan

24 porsi

Langkah-langkah

  1. Preheat oven to 375°F.
  2. Combine all meatball ingredients in a large bowl and mix just until combined. Roll into 24 meatballs and bake 18-20 minutes or until cooked through.
  3. Meanwhile, in a small saucepan, combine all sauce ingredients. Bring to a boil over medium high heat and let boil 1-2 minutes. (The sauce will thicken slightly as it cools)
  4. Once meatballs are cooked, toss with sauce. Garnish with sesame seeds and green onions if desired.

Nutrisi per porsi

Protein4g
Karbo5g
Lemak5g
79kcal
4gProtein
5gKarbo
5gLemak

Asisten Resep

Tanyakan apa saja tentang resep ini

Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!

Beri Rating

Komentar

Memuat komentar...

Bahan Serupa

🍳

Hoisin Glazed Meatballs

Bahan-bahan:
  • 1 pound lean ground pork
  • ½ cup Panko bread crumbs
  • 3 g reen onions (thinly sliced)
  • 1 egg
  • 1 teaspoon cornstarch
  • 1 teaspoon toasted sesame oil
  • 2 teaspoons minced fresh ginger
  • ½ cup hoisin sauce
  • 3 tablespoons water (or as needed)
  • 2 tablespoons rice vinegar
  • 2 tablespoons honey
  • 1 teaspoon toasted sesame oil
  • ½ teaspoon sriracha (or to taste)
  • sesame seeds
  • sliced green onions

🤖 Asisten Resep

Ada yang bisa saya bantu tentang resep ini?