Hoisin Glazed Meatballs
Tender juicy pork meatballs in a flavorful glaze make the perfect appetizer or snack!

Bahan-bahan
24 porsi
Langkah-langkah
- Preheat oven to 375°F.
- Combine all meatball ingredients in a large bowl and mix just until combined. Roll into 24 meatballs and bake 18-20 minutes or until cooked through.
- Meanwhile, in a small saucepan, combine all sauce ingredients. Bring to a boil over medium high heat and let boil 1-2 minutes. (The sauce will thicken slightly as it cools)
- Once meatballs are cooked, toss with sauce. Garnish with sesame seeds and green onions if desired.
Nutrisi per porsi
Protein4g
Karbo5g
Lemak5g
79kcal
4gProtein
5gKarbo
5gLemak
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