Homemade Irish Cream

Name: Homemade Irish Cream
Prep time: 5 min
Total time: 5 min
Yield: 32 porsi
Cuisine: Indonesian
Ingredients: 1 cup heavy cream; 14 ounces condensed milk; 1⅔ cups Jameson whiskey (or the Irish whiskey of your choice); 2 tablespoons chocolate syrup (homemade or store-bought); 1 teaspoon instant coffee granules; 1 teaspoon vanilla extract; 1 teaspoon almond extract

Rich, sweet, and infused with whiskey that has been mellowed by heavy cream, homemade Irish cream is dreamy.

⏱ 5 menit 🔨 Persiapan 5mnt 📊 Mudah 🍽 32 porsi 👁 48

Bahan-bahan

32 porsi

1 cup heavy cream
14 ounces condensed milk
1⅔ cups Jameson whiskey (or the Irish whiskey of your choice)
2 tablespoons chocolate syrup (homemade or store-bought)
1 teaspoon instant coffee granules
1 teaspoon vanilla extract
1 teaspoon almond extract

Langkah-langkah

Combine all ingredients in a blender. Blend until combined, about 30 seconds.
Pour into jars, bottles, or airtight containers. Store in the refrigerator and serve cold.

Nutrisi per porsi

100kcal

💰 Estimasi Harga

Total Bahan
Rp 206

Per Porsi
Rp 6/porsi

🏠 Lebih Hemat
~Rp 412 dari beli jadi!

📋 Rincian Harga Bahan (14% bahan terdeteksi)

Bahan	Jumlah	Subtotal
heavy cream	1 cup	-
condensed milk	14 ounces	-
Jameson whiskey	1.667 cups	-
chocolate syrup	2 tablespoons	-
instant coffee granules	1 teaspoon	Rp 206
vanilla extract	1 teaspoon	-
almond extract	1 teaspoon	-