Homemade Ketchup

Name: Homemade Ketchup
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 22 porsi
Cuisine: Indonesian
Ingredients: 6 oz can tomato paste; 1/4 cup honey (or agave*); 1/2 cup white vinegar; 1/4 cup water; 1 teaspoon sugar; 3/4 teaspoon salt; 1/4 teaspoon onion powder; 1/8 teaspoon garlic powder

A healthier recipe for homemade ketchup with no high fructose corn syrup. Instead it's sweetened naturally with honey and it tastes amazing!

⏱ 25 menit 🔨 Persiapan 5mnt 🔥 Masak 20mnt 📊 Sedang 🍽 22 porsi 👁 39

Bahan-bahan

22 porsi

6 oz can tomato paste
1/4 cup honey (or agave*)
1/2 cup white vinegar
1/4 cup water
1 teaspoon sugar
3/4 teaspoon salt
1/4 teaspoon onion powder
1/8 teaspoon garlic powder

Langkah-langkah

Combine all the ingredients in a medium saucepan over medium heat; whisk until smooth.
When it comes to a boil, reduce heat to low and simmer for 20 minutes, stirring often.
Remove from heat and cover until cool.
Chill and store refrigerated in a covered jar or container.

Nutrisi per porsi

20kcal

💰 Estimasi Harga

Total Bahan
Rp 7.350

Per Porsi
Rp 334/porsi

🏠 Lebih Hemat
~Rp 14.700 dari beli jadi!

📋 Rincian Harga Bahan (38% bahan terdeteksi)

Bahan	Jumlah	Subtotal
can tomato paste	6 oz	Rp 7.200
honey	0.25 cup	-
white vinegar	0.5 cup	-
water	0.25 cup	-
sugar	1 teaspoon	-
salt	0.75 teaspoon	-
onion powder	0.25 teaspoon	Rp 100
garlic powder	0.125 teaspoon	Rp 50