Penggeser Ham dan Keju Panas

Recipe video above. You can't imagine how good a ham sandwich can be until you've tried Hot Ham and Cheese Sliders! Rolls stuffed with ham and cheese smothered in a tangy mustard onion butter sauce baked until the cheese is melty, this American game-day favourite is excellent big-batch party

📊 Sedang 🍽 12 porsi ⭐ 5.0 (38) 👁 56
Penggeser Ham dan Keju Panas

Bahan-bahan

12 porsi

Langkah-langkah

  1. Preheat oven to 180°C / 350°F (160°C fan-forced). Line the base of a 23 x 33cm / 13 x 9" pan with paper (Note 5)
  2. Savoury Butter - Mix ingredients together.
  3. Assemble base - Cut the slab of rolls in half horizontally. Spread base and lid with the 1/3 cup mustard. Place bread in pan, top with ham then cheese. NO LID YET!
  4. Bake topless - Bake 10 minutes until the cheese is melted. (Note 6)
  5. Smother - Remove bread from oven. Top with bread lid, pour/spoon over butter, leaving no patch naked.
  6. Bake covered - Cover with foil, bake 20 minutes.
  7. Pierce for soakage - Remove foil. Pierce the intersections where the corners of the rolls meet to encourage pooled butter to soak into the bread.
  8. Bake uncovered for 10 minutes or until top is crusty.
  9. Cut while hot then serve!

Nutrisi per porsi

Protein16g
Karbo23g
Lemak20g
332kcal
16gProtein
23gKarbo
20gLemak

💰 Estimasi Harga

Total Bahan
Rp 22.200
Per Porsi
Rp 1.850/porsi
🏠 Lebih Hemat
~Rp 44.400 dari beli jadi!
📋 Rincian Harga Bahan (25% bahan terdeteksi)
BahanJumlahSubtotal
standard or 24 small soft white roll slab 12 -
American mustard 0.3333333333333333 cup Rp 15.800
/ 12 oz ham 350 g -
/ 8 oz Swiss cheese 250 g -
100 g -
onion 0.25 -
American mustard 2 tbsp Rp 6.000
poppyseeds 1 tbsp -
Worcestershire sauce 1 tbsp -
garlic powder 1 tsp Rp 400
cooking / kosher salt 0.5 tsp -
black pepper 0.25 tsp -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Penggeser Ham dan Keju Panas

Bahan-bahan:
  • 12 standard or 24 small soft white roll slab ((23 x 33cm / 9 x 13" slab) - Note 1)
  • 1/3 cup American mustard ( (ie bright yellow stuff) - Note 2)
  • 350 g / 12 oz ham (, shaved or thinly sliced (up to 500g/1lb, Note 3))
  • 250 g / 8 oz Swiss cheese ( or other melting cheese slices (10 - 12 slices))
  • 100 g (7 tbsp) unsalted butter (, melted)
  • 1/4 onion (, finely chopped)
  • 2 tbsp American mustard ((Note 2))
  • 1 tbsp poppyseeds ((Note 4))
  • 1 tbsp Worcestershire sauce
  • 1 tsp garlic powder ((sub fresh garlic, finely minced))
  • 1/2 tsp cooking / kosher salt
  • 1/4 tsp black pepper

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