Peach Cobbler
This quick peach cobbler recipe has a simple batter made with sugar, flour, and milk. A reader favorite that takes minutes to stir together!

Bahan-bahan
6 porsi
Langkah-langkah
- Preheat oven to 350°F. Sift together flour, salt, and baking powder.
- Mix in 1 cup sugar.
- Slowly stir in milk to make a batter.
- Melt butter in a deep casserole dish (about 3 quarts).
- Pour batter over melted butter. Do not stir.
- Bring a large pot of water to a boil. Carefully add peaches (I use tongs) and boil for about 1 minute.
- Remove peaches from the pot and plunge them into a bowl of cold water to stop cooking. Skins can now be easily removed with fingers. Slice peaches into bite-sized pieces.
- In a clean bowl, Mix the peeled, sliced peaches and 3/4 cup sugar thoroughly and carefully spoon them over the batter.
- Bake for 1 hour. The batter should be golden brown on top before removing from oven. Top with heavy cream or vanilla ice cream.
Nutrisi per porsi
Protein5g
Karbo95g
Lemak17g
526kcal
5gProtein
95gKarbo
17gLemak
💰 Estimasi Harga
Total Bahan
Rp 16.000
Rp 16.000
Per Porsi
Rp 2.667/porsi
Rp 2.667/porsi
🏠 Lebih Hemat
~Rp 32.000 dari beli jadi!
~Rp 32.000 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| all-purpose flour | 0.75 cup | - |
| ⅛ teaspoon salt | - | - |
| baking powder | 2 teaspoons | Rp 16.000 |
| sugar | 1.75 cup | - |
| milk | 0.75 cup | - |
| unsalted butter | 0.5 cup | - |
| fresh ripe peaches* | 3 pounds | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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