Sandia en Fuego

Name: Sandia en Fuego
Prep time: 10 min
Total time: 10 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 4 -6 slices fresh serrano pepper; 1 1/2 cups fresh watermelon cubes; 3 ounces Reposado tequila; 1.5 ounces fresh lime juice; 1.5 ounce agave syrup; Volcanic black salt

Sandia en Fuego (a.k.a. the best Watermelon Margaritas of your life!) are a little bit spicy and a little bit sweet. This is going to be your cocktail of choice all summer long!

⏱ 10 menit 🔨 Persiapan 10mnt 📊 Mudah 🍽 2 porsi 👁 45

Bahan-bahan

2 porsi

4 -6 slices fresh serrano pepper
1 1/2 cups fresh watermelon cubes
3 ounces Reposado tequila
1.5 ounces fresh lime juice
1.5 ounce agave syrup
Volcanic black salt

Langkah-langkah

In a cocktail shaker, muddle the watermelon and the Serrano pepper. Add tequila, lime juice, and agave. Fill with ice. Shake until frosted and ice cold.
Salt rim of a rocks glass with volcanic salt. Fill with ice. Strain and pour over ice. Garnish with Serrano pepper slice and a watermelon cube.