Tomato Salad
Ripe, end-of-summer garden tomatoes make the best, juiciest tomato salad, perfect served with a rustic loaf of bread!
Bahan-bahan
4 porsi
Langkah-langkah
- In a large bowl combine the tomatoes, red onion, basil, olive oil, garlic and season liberally with salt and pepper.
- Let the tomato mixture sit room temperature for about 20 minutes to let the flavors blend (the juices from the tomatoes will release and create a kind of dressing). Toss well.
- When ready to serve, toss the tomato mixture and divide in 4 bowls. Eat with crusty bread if desired.
Nutrisi per porsi
86kcal
💰 Estimasi Harga
Total Bahan
Rp 6.000
Rp 6.000
Per Porsi
Rp 1.500/porsi
Rp 1.500/porsi
🏠 Lebih Hemat
~Rp 12.000 dari beli jadi!
~Rp 12.000 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| or 8 cups medium ripe red heirloom or beefsteak tomatoes | 5 large | Rp 6.000 |
| red onion | 0.5 cup | - |
| - 10 fresh basil leaves | 8 | - |
| extra virgin olive oil | 1 tablespoon | - |
| garlic | 1 clove | - |
| Kosher salt and fresh ground pepper to taste | - | - |
| good crusty bread | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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