Tomatoes with Asiago Cheese and Fresh Herbs

Name: Tomatoes with Asiago Cheese and Fresh Herbs
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 3 medium beefsteak tomatoes, (sliced ¼-inch thick); ¼ cup coarse fresh breadcrumbs; ¼ cup finely grated Asiago cheese; 1 tablespoon finely chopped fresh Italian parsley; 1 teaspoon chopped fresh thyme; 2 teaspoons extra-virgin olive oil; kosher salt and freshly ground black pepper, (to taste)

Delicious beefsteak tomatoes topped with an Asiago cheese and a fresh herb breadcrumb mixture.

⏱ 20 menit 🔨 Persiapan 15mnt 🔥 Masak 5mnt 📊 Mudah 🍽 6 porsi 👁 44

Tomatoes with Asiago Cheese and Fresh Herbs

Bahan-bahan

6 porsi

3 medium beefsteak tomatoes, (sliced ¼-inch thick)
¼ cup coarse fresh breadcrumbs
¼ cup finely grated Asiago cheese
1 tablespoon finely chopped fresh Italian parsley
1 teaspoon chopped fresh thyme
2 teaspoons extra-virgin olive oil
kosher salt and freshly ground black pepper, (to taste)

Langkah-langkah

Position a rack 6-inches from the broiler unit and preheat the broiler.
Arrange sliced tomatoes on a rimmed baking sheet, slightly overlapping.
In a small bowl, combine breadcrumbs, cheese, parsley, thyme and olive oil. Sprinkle evenly over the tomatoes. Give the tomatoes a good sprinkle of salt and pepper.
Broil until the breadcrumbs are a deep, golden brown, 2 to 3 minutes. Serve immediately.

Nutrisi per porsi

77kcal

💰 Estimasi Harga

Total Bahan
Rp 3.600

Per Porsi
Rp 600/porsi

🏠 Lebih Hemat
~Rp 7.200 dari beli jadi!

📋 Rincian Harga Bahan (14% bahan terdeteksi)

Bahan	Jumlah	Subtotal
beefsteak tomatoes	3 medium	Rp 3.600
coarse fresh breadcrumbs	0.25 cup	-
finely grated Asiago cheese	0.25 cup	-
finely chopped fresh Italian parsley	1 tablespoon	-
chopped fresh thyme	1 teaspoon	-
extra-virgin olive oil	2 teaspoons	-
kosher salt and freshly ground black pepper	-	-