10-Minute Pineapple Black Bean Tostadas
This recipe for 10-Minute Pineapple Black Bean Tostadas is SUPER quick and easy to make, full of a great balance of sweet and salty flavors, and it’s perfect for an impromptu vegetarian dinner or snack.

Bahan-bahan
12 porsi
Langkah-langkah
- Place a tostada shell on a flat work surface. Carefully spread a large spoonful of the refried beans evenly on top of the tostada. Top with a few slices of avocado, then add on a large spoonful of pineapple salsa. Sprinkle with a pinch of queso fresco.
- Serve immediately.
- Toss all ingredients together until combined.
💰 Estimasi Harga
Total Bahan
Rp 88
Rp 88
Per Porsi
Rp 7/porsi
Rp 7/porsi
🏠 Lebih Hemat
~Rp 176 dari beli jadi!
~Rp 176 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| 1 | - | |
| 2 | - | |
| ripe avocados | 2 | - |
| batch pineapple salsa | 1 | - |
| crumbled queso fresco | - | - |
| diced fresh pineapple | 2 cups | - |
| loosely-packed chopped fresh cilantro | 0.667 cup | - |
| diced red onion | 0.5 cup | - |
| jalapeno | 1 small | - |
| fresh lime juice | 2 tablespoons | - |
| ground cumin | 0.25 teaspoon | Rp 88 |
| salt | 0.25 teaspoon | - |
| ⅛ teaspoon black pepper | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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