25 Minute Banh Mi Rice Bowls

A yummy balance of spicy, sweet, and savory flavors...plus so delicious and quick to make!

⏱ 25 menit 🔨 Persiapan 15mnt 🔥 Masak 10mnt 📊 Sedang 🍽 6 porsi 👁 46
25 Minute Banh Mi Rice Bowls

Bahan-bahan

6 porsi

Langkah-langkah

  1. 1.  To make the salad. Combine everything in a bowl and gently toss. Season with salt 2. To Make the meat. In a bowl, mix the tamari, fish sauce, chili paste, and maple syrup. Add 1/3 cup water. Set a few tablespoons of the sauce aside for serving, if desired. 3. Heat the oil, meat, shallots, and garlic in a large skillet over medium-high heat. Cook, breaking up the meat as it cooks, until browned, 5 minutes. Add the sauce. Cook another 5 minutes, until the meat is crispy. Add the pickled ginger, and let cook for 1 minute. Remove from the heat. 3. Spoon the meat over bowls of rice. Top with the herb salad, pickled carrots, and spicy mayo. Drizzle over the extra sauce. Enjoy!
Nasi & Mie quick and easyunder 30 minutesamericanvietnamese

Nutrisi per porsi

530kcal

💰 Estimasi Harga

Total Bahan
Rp 10.500
Per Porsi
Rp 1.750/porsi
🏠 Lebih Hemat
~Rp 21.000 dari beli jadi!
📋 Rincian Harga Bahan (5% bahan terdeteksi)
BahanJumlahSubtotal
Persian cucumbers 2 -
Serrano or jalapeño pepper 1 -
mixed fresh herbs 1 cup -
mixed sesame seeds and peanuts 3 tablespoons Rp 10.500
toasted sesame oil 2 tablespoons -
lime juice 2 tablespoons -
avocado 1 -
sesame or olive oil 2 tablespoons -
ground chicken or ground pork 0.5 pounds -
shallots 2 -
garlic 4 cloves -
tamari 0.5 cup -
fish sauce 2 tablespoons -
-3 tablespoons chili paste 1 -
maple syrup 2 tablespoons -
shredded or pickled carrots 1 cup -
pickled ginger 0.3333333333333333 cup -
-4 cups cooked rice 3 -
spicy mayo - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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25 Minute Banh Mi Rice Bowls

Bahan-bahan:
  • 2 Persian cucumbers, chopped
  • 1 Serrano or jalapeño pepper, seeded and sliced
  • 1 cup mixed fresh herbs, chopped
  • 3 tablespoons mixed sesame seeds and peanuts
  • 2 tablespoons toasted sesame oil
  • 2 tablespoons lime juice
  • 1 avocado, cubed
  • 2 tablespoons sesame or olive oil
  • 1 1/2 pounds ground chicken or ground pork
  • 2 shallots, chopped
  • 4 cloves garlic, chopped
  • 1/2 cup tamari
  • 2 tablespoons fish sauce
  • 1 -3 tablespoons chili paste
  • 2 tablespoons maple syrup
  • 1 cup shredded or pickled carrots
  • 1/3 cup pickled ginger
  • 3 -4 cups cooked rice, for serving
  • spicy mayo, for serving

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