Selai Kacang Buatan Sendiri 5 Menit

Name: Selai Kacang Buatan Sendiri 5 Menit
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 2 cups dry roasted peanuts; 1 -2 tablespoons honey or sugar; additional salt to taste

Homemade Peanut Butter! Just peanuts, a bit of honey, a food processor, and five minutes. So creamy and delicious!

⏱ 5 menit 🔨 Persiapan 2mnt 🔥 Masak 3mnt 📊 Mudah 🍽 1 porsi 👁 34

Bahan-bahan

1 porsi

2 cups dry roasted peanuts
1 -2 tablespoons honey or sugar
additional salt to taste

Langkah-langkah

Place peanuts in a food processor. Turn the food processor on and let it run for 4-5 minutes. During this time, you’ll see the peanuts go in stages from crumbs to a dry ball to a smooth and creamy “liquid” peanut butter. Stir in the honey and any additional salt, if you want.
Store in the fridge or at room temperature if you think you’ll go through it fast enough.