Blueberry Maple Syrup

Langkah-langkah

1. Combine the maple syrup, 1 cup (140 g) of the blueberries, and lemon juice in a medium saucepan. Bring to a boil, then reduce the heat to medium and boil for ten minutes. Let cool to lukewarm, then stir in the remaining blueberries. Store in the refrigerator.