Brussels Sprout Salad
Shredded Brussels sprouts, crisp tart apples, feta cheese, cranberries, pomegranate arils, and walnuts are tossed in a tangy honey dijon vinaigrette.
Bahan-bahan
6 porsi
Langkah-langkah
- In a small jar, combine olive oil, cider vinegar, honey, lemon juice, Dijon mustard, garlic powder, salt, and pepper. Shake well to mix.
- Toast the nuts in a dry skillet over medium heat, stirring frequently, until they are fragrant and lightly browned, about 4 minutes.
- Shred Brussels sprouts, rinse well, and dry.
- Chop the apple and toss with 1 teaspoon lemon juice.
- In a large salad bowl, combine Brussels sprouts, apple, dried cranberries, pomegranate arils, walnuts, and feta cheese.
- Drizzle with dressing, toss to coat, and serve.
Nutrisi per porsi
Protein6g
Karbo28g
Lemak17g
281kcal
6gProtein
28gKarbo
17gLemak
💰 Estimasi Harga
Total Bahan
Rp 200
Rp 200
Per Porsi
Rp 33/porsi
Rp 33/porsi
🏠 Lebih Hemat
~Rp 400 dari beli jadi!
~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| Brussels sprouts | 1.5 pounds | - |
| medium apple | 1 | - |
| fresh lemon juice | 1 teaspoon | - |
| dried cranberries | 0.333 cup | - |
| pomegranate arils | 0.333 cup | - |
| chopped walnuts | 0.25 cup | - |
| crumbled feta cheese | 2 ounces | - |
| olive oil | 0.333 cup | - |
| apple cider vinegar | 3 tablespoons | - |
| honey | 2 tablespoons | - |
| fresh lemon juice | 1 tablespoon | - |
| Dijon mustard | 1.5 teaspoons | - |
| garlic powder | 0.5 teaspoon | Rp 200 |
| salt and pepper to taste | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Asisten Resep
Tanyakan apa saja tentang resep ini
Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!
Komentar
Memuat komentar...