Burrata dengan Gigitan Salami Lada Lemon

Name: Burrata dengan Gigitan Salami Lada Lemon
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 1/2 cup extra virgin olive oil; 2 sprigs fresh rosemary ((use less for a less intense flavor)); 2 cloves garlic, smashed; 2 tablespoons thinly sliced lemon zest ((from about 1 lemon)); 1 -2 sprinkles black pepper; 4 balls fresh burrata cheese, at room temperature; 2 pounds salami, thinly sliced; Marcona almonds, for serving

The perfect (super simple, super EASY) 15-minute appetizer that everybody loves.

⏱ 15 menit 🔨 Persiapan 10mnt 🔥 Masak 5mnt 📊 Mudah 🍽 8 porsi 👁 41

Burrata dengan Gigitan Salami Lada Lemon

Bahan-bahan

8 porsi

1/2 cup extra virgin olive oil
2 sprigs fresh rosemary ((use less for a less intense flavor))
2 cloves garlic, smashed
2 tablespoons thinly sliced lemon zest ((from about 1 lemon))
1 -2 sprinkles black pepper
4 balls fresh burrata cheese, at room temperature
2 pounds salami, thinly sliced
Marcona almonds, for serving

Langkah-langkah

1. In a small skillet, heat the olive oil, garlic, and rosemary. Cook stirring occasionally until the garlic turns golden, about 5 minutes. Add the lemon and cook another minute, until fried. Remove from the heat. Season with pepper. 2. Break the burrata and arrange with the salami and almonds in a shallow serving bowl. Drizzle the lemon pepper oil overtop. Season with additional pepper. Serve with crackers or bread.

Nutrisi per porsi

786kcal

💰 Estimasi Harga

Total Bahan
Rp 50.000

Per Porsi
Rp 6.250/porsi

🏠 Lebih Hemat
~Rp 100.000 dari beli jadi!

📋 Rincian Harga Bahan (13% bahan terdeteksi)

Bahan	Jumlah	Subtotal
extra virgin olive oil	0.5 cup	-
sprigs fresh rosemary	2	-
garlic	2 cloves	-
thinly sliced lemon zest	2 tablespoons	-
-2 sprinkles black pepper	1	-
balls fresh burrata cheese	4	-
salami	2 pounds	Rp 50.000
Marcona almonds	-	-