Atasan Camote

These sugary camote fritters were a popular snack made by the aunties at the Filipino orphanage we lived and worked at for a year!

⏱ 20 menit 🔨 Persiapan 10mnt 🔥 Masak 10mnt 📊 Mudah 🍽 8 porsi 👁 69
Atasan Camote

Bahan-bahan

8 porsi

Langkah-langkah

  1. Peel, grate, and rinse the camotes. Combine in a large bowl with the brown sugar, flour, and vanilla.
  2. Pour a thin layer of oil into a large pan (see picture). Bring the oil to a medium high heat. Drop the camote mixture by spoonfuls into the oil and fry until golden brown, about 3-4 minutes on each side.
  3. Drain on a plate lined with paper towels. Sprinkle with sugar before serving.

Nutrisi per porsi

97kcal

💰 Estimasi Harga

Total Bahan
Rp 7.000
Per Porsi
Rp 875/porsi
🏠 Lebih Hemat
~Rp 14.000 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahSubtotal
peeled and grated camote 2 cups Rp 7.000
brown sugar 0.25 cup -
flour 0.25 cup -
vanilla 1 teaspoon -
oil for frying - -
white sugar for dusting - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Asisten Resep

Tanyakan apa saja tentang resep ini

Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!

Beri Rating

Komentar

Memuat komentar...

Bahan Serupa

🍳

Atasan Camote

Bahan-bahan:
  • 2 cups peeled and grated camote (sweet potato)
  • 1/4 cup brown sugar
  • 1/4 cup flour
  • 1 teaspoon vanilla
  • oil for frying
  • white sugar for dusting

🤖 Asisten Resep

Ada yang bisa saya bantu tentang resep ini?