Caramel Apple Manhattan

Name: Caramel Apple Manhattan
Prep time: 10 min
Total time: 10 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 3 soft caramel candies; 1 apple slice; 2 ounces bourbon; 2 ounces apple cider; ½ ounce Calvados apple brandy; ½ ounce sweet vermouth

A fantastic fall cocktail!

⏱ 10 menit 🔨 Persiapan 10mnt 📊 Mudah 🍽 1 porsi 👁 63

Bahan-bahan

1 porsi

3 soft caramel candies
1 apple slice
2 ounces bourbon
2 ounces apple cider
½ ounce Calvados apple brandy
½ ounce sweet vermouth

Langkah-langkah

For garnish, unwrap the candies and place in a microwave-safe bowl. Microwave candies on high in 30 second bursts, stirring in between, until caramel is melted and smooth.
Dip the apple slice in caramel and place the dipped apple slice on a plate with parchment or wax paper. Let the apple slice chill in the fridge.
To make a cocktail, combine the bourbon, apple cider, Calvados apple brandy and vermouth in a shaker with lots of ice. Top and shake vigorously.
Strain into a chilled cocktail glass and garnish with caramel apple slice.