Caramelized Honey Baked Brie with Warm Olives

Langkah-langkah

1. 1. Preheat the oven to 375° F. 2. Place the brie in a baking dish. Cut the brie in a crosshatch pattern. Rub the rosemary and garlic over the brie. Drizzle with honey. Bake for 20 minutes, until the brie is melty. 3. In a separate baking dish, combine the olives, olive oil, Calabrian chili oil, lemon, thyme, and a big pinch of black pepper. Bake for 20-25 minutes, until the oil is sizzling.4. Serve the brie warm with the olives and oil over top. Add crackers/bread for scooping!