Arugula, White Bean and Roasted Red Pepper Salad

Name: Arugula, White Bean and Roasted Red Pepper Salad
Prep time: 15 min
Total time: 15 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 3 cups torn arugula leaves; ½ cup chopped bottled roasted red bell peppers; One 16-ounce can navy beans, (rinsed and drained); ⅓ cup sliced red onion ((optional)); 1½ tablespoons white balsamic vinegar; 1 tablespoon extra virgin olive oil; 1 teaspoon honey; ¼ teaspoon salt; ¼ teaspoon freshly ground black pepper

Fifteen minutes and you're done!

⏱ 15 menit 🔨 Persiapan 15mnt 📊 Mudah 🍽 4 porsi 👁 99

Arugula, White Bean and Roasted Red Pepper Salad

Bahan-bahan

4 porsi

3 cups torn arugula leaves
½ cup chopped bottled roasted red bell peppers
One 16-ounce can navy beans, (rinsed and drained)
⅓ cup sliced red onion ((optional))
1½ tablespoons white balsamic vinegar
1 tablespoon extra virgin olive oil
1 teaspoon honey
¼ teaspoon salt
¼ teaspoon freshly ground black pepper

Langkah-langkah

In a large bowl, combine the salad ingredients.
In a small bowl, whisk together all of the dressing ingredients until blended. Pour over the salad, tossing to coat.

Panggang & Bakar arugularoasted red pepperswhite beansamerican

Nutrisi per porsi

182kcal

💰 Estimasi Harga

Total Bahan
Rp 4.800

Per Porsi
Rp 1.200/porsi

🏠 Lebih Hemat
~Rp 9.600 dari beli jadi!

📋 Rincian Harga Bahan (11% bahan terdeteksi)

Bahan	Jumlah	Subtotal
torn arugula leaves	3 cups	Rp 4.800
chopped bottled roasted red bell peppers	0.5 cup	-
One 16-ounce can navy beans	-	-
sliced red onion	0.333 cup	-
white balsamic vinegar	1.5 tablespoons	-
extra virgin olive oil	1 tablespoon	-
honey	1 teaspoon	-
salt	0.25 teaspoon	-
freshly ground black pepper	0.25 teaspoon	-