Champorado {Chocolate Coconut Sticky Rice}
This yummy Filipino champorado recipe is basically like chocolate coconut sticky rice - and you can eat it for breakfast! So good!
Bahan-bahan
4 porsi
Langkah-langkah
- Bring the glutinous rice and water to a simmer over medium high heat. Add the coconut milk, regular milk, and cocoa and simmer for about 15 minutes, stirring constantly, until mixture has thickened slightly (it will still be a little saucy).
- Stir in the sugar and simmer for another 10-15 minutes until the mixture has thickened even more. Let stand for several minutes and serve with more cream and sugar if desired.
Nutrisi per porsi
527kcal
💰 Estimasi Harga
Total Bahan
Rp 4.740
Rp 4.740
Per Porsi
Rp 1.185/porsi
Rp 1.185/porsi
🏠 Lebih Hemat
~Rp 9.480 dari beli jadi!
~Rp 9.480 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| glutinous rice | 0.25 cup | - |
| water | 2 cups | - |
| coconut milk | 1 can | - |
| milk | 1 cup | - |
| cocoa powder whisked with 1 tablespoon water | 0.25 cup | Rp 4.740 |
| sugar | 1 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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