Chickpea Avocado Salad

Name: Chickpea Avocado Salad
Prep time: 15 min
Total time: 15 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 2 cups chopped greens such as romaine; 1 cup canned chickpeas (rinsed and drained); 2/3 cup diced cucumbers; 2/3 cup halved cherry tomatoes; 2 ounces sliced avocado (from 1/2 small); 2 tsp extra virgin olive oil; 3 tsp unfiltered apple cider vinegar (I use Braggs or fresh lemon juice); kosher salt; fresh black pepper (to taste)

This Chickpea and Avocado salad is my go-to lunch when I need something fast and healthy! I load it up with garden vegetables and top it with a little olive oil and lemon, or olive oil and vinegar depending on my mood. Super simple, fresh and fills me up!

⏱ 15 menit 🔨 Persiapan 15mnt 📊 Mudah 🍽 2 porsi 👁 45

Bahan-bahan

2 porsi

2 cups chopped greens such as romaine
1 cup canned chickpeas (rinsed and drained)
2/3 cup diced cucumbers
2/3 cup halved cherry tomatoes
2 ounces sliced avocado (from 1/2 small)
2 tsp extra virgin olive oil
3 tsp unfiltered apple cider vinegar (I use Braggs or fresh lemon juice)
kosher salt
fresh black pepper (to taste)

Langkah-langkah

Divide the lettuce, chickpeas, cucumbers, tomatoes and avocado in two bowls.
Season with salt and pepper to taste and drizzle each with olive oil and vinegar or lemon juice.

Nutrisi per porsi

243kcal

💰 Estimasi Harga

Total Bahan
Rp 1.896

Per Porsi
Rp 948/porsi

🏠 Lebih Hemat
~Rp 3.792 dari beli jadi!

📋 Rincian Harga Bahan (11% bahan terdeteksi)

Bahan	Jumlah	Subtotal
chopped greens such as romaine	2 cups	-
canned chickpeas	1 cup	-
diced cucumbers	0.6666666666666666 cup	-
halved cherry tomatoes	0.6666666666666666 cup	Rp 1.896
sliced avocado	2 ounces	-
extra virgin olive oil	2 tsp	-
unfiltered apple cider vinegar	3 tsp	-
kosher salt	-	-
fresh black pepper	-	-