Chickpea Greek Salad

Greek Chickpea Salad with an authentic greek salad dressing is a great salad to serve as a main OR as a side! Loaded with chickpeas, green peppers or capsicum, juicy grape tomatoes, cucumbers, olives and red onion, you will love this salad recipe!

⏱ 15 menit 🔨 Persiapan 15mnt 📊 Mudah 🍽 6 porsi 👁 48
Chickpea Greek Salad

Bahan-bahan

6 porsi

Langkah-langkah

  1. Whisk together dressing ingredients in a jug or jar.
  2. Mix together all of the salad ingredients in a large bowl. Toss with half of the dressing. Season with extra salt ONLY IF NEEDED (depends how salty your feta cheese is). 
  3. Top with brick of feta cheese and drizzle over remaining dressing . 
  4. Serve with chicken, fish, lamb, beef, the options are endless!

Nutrisi per porsi

353kcal

💰 Estimasi Harga

Total Bahan
Rp 12.000
Per Porsi
Rp 2.000/porsi
🏠 Lebih Hemat
~Rp 24.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
BahanJumlahSubtotal
olive oil 0.3333333333333333 cup -
red wine vinegar 3 tablespoons -
garlic 1 teaspoon -
dried oregano 2 teaspoons -
salt 0.25 teaspoon -
cucumber 1 large -
grape tomatoes 10 ounces Rp 12.000
reen pepper 1 g -
red onion 0.5 -
chickpeas 14 ounce -
pitted Kalamata olives 10 ounces -
feta cheese 3.5 oz -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Chickpea Greek Salad

Bahan-bahan:
  • 1/3 cup olive oil
  • 3 tablespoons red wine vinegar
  • 1 teaspoon garlic (minced, or 1 large garlic cloves, minced)
  • 2 teaspoons dried oregano (plus extra to serve)
  • 1/4 teaspoon salt
  • 1 large cucumber (halved lengthways and sliced)
  • 10 ounces grape tomatoes (or cherry tomatoes, halved)
  • 1 g reen pepper (deseeded and sliced)
  • ½ red onion (sliced thinly)
  • 14 ounce chickpeas (canned, washed and drained)
  • 10 ounces pitted Kalamata olives
  • 3.5 oz feta cheese (good quality creamy )

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