Chocolate Chunk Butter Pecan Bars

Name: Chocolate Chunk Butter Pecan Bars
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 36 porsi
Cuisine: Indonesian
Ingredients: 1 cup packed light brown sugar; 1 cup (2 sticks) salted butter, (at room temperature); 1 large egg yolk; 1 teaspoon vanilla extract; 2 cups all purpose flour; 1/4 teaspoon salt; 10 ounces Hershey's milk chocolate chunks; 1/2 cup coarsely chopped pecans

These delicious bars have great flavors of chocolate and butter pecan.

⏱ 45 menit 🔨 Persiapan 20mnt 🔥 Masak 25mnt 📊 Sedang 🍽 36 porsi 👁 39

Bahan-bahan

36 porsi

1 cup packed light brown sugar
1 cup (2 sticks) salted butter, (at room temperature)
1 large egg yolk
1 teaspoon vanilla extract
2 cups all purpose flour
1/4 teaspoon salt
10 ounces Hershey's milk chocolate chunks
1/2 cup coarsely chopped pecans

Langkah-langkah

Preheat oven to 350 degrees F. Grease a 13x9-inch baking pan.
In a large mixing bowl, use an electric mixer to combine the brown sugar, butter, egg yolk and vanilla; blend in the flour and salt. Press the mixture into the prepared pan. Bake 25 to 30 minutes or until lightly browned. Remove from oven; Immediately sprinkle the chocolate chunks onto the crust. Let stand until softened (about 5 minutes). Spread evenly over the crust, and sprinkle with pecans.
Allow to cool completely and cut into bars.