Chocolate Raspberry Almond Butter Bars
Chocolate Raspberry Almond Butter Bars! So beautiful, naturally sweetened, and fully loaded. Naturally sweetened, so these are completely guilt-free!
Bahan-bahan
10 porsi
Langkah-langkah
- Line a pie plate with parchment paper or foil. Arrange the raspberries and the pecans in a single layer.
- Melt 4 tablespoons butter and 4 tablespoons coconut oil together until smooth. Whisk in the cocoa powder, 2 tablespoons honey, 1/2 teaspoon vanilla, and a pinch of salt. Taste, adjust, and pour the mixture over the berries in the pie plate.
- Melt the remaining 4 tablespoons butter and 4 tablespoons coconut oil together until smooth. Add the almond butter, 2 tablespoons honey, 1/2 teaspoon vanilla, and a pinch of salt – stir until melted. Taste, adjust, and pour the mixture over the chocolate mixture in the pan.
- Freeze for at least 30 minutes – right around the 30 minute mark they will be sturdy and solid but still awesomely semi-soft and bite-able. Cut into wedges to serve. (I stored my leftovers in the freezer and then just let them thaw a bit before eating each time.)
Nutrisi per porsi
227kcal
💰 Estimasi Harga
Total Bahan
Rp 16.000
Rp 16.000
Per Porsi
Rp 1.600/porsi
Rp 1.600/porsi
🏠 Lebih Hemat
~Rp 32.000 dari beli jadi!
~Rp 32.000 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| salted butter | 8 tablespoons | - |
| coconut oil | 8 tablespoons | - |
| cocoa powder | 2 tablespoons | Rp 16.000 |
| honey | 4 tablespoons | - |
| almond butter | 2 tablespoons | - |
| vanilla | 1 teaspoon | - |
| a couple pinches of salt | - | - |
| heaping cup frozen raspberries | 1 | - |
| whole or chopped pecans | 0.5 cup | - |
| cacao nibs | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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