Coconut Chia Pudding

A healthy coconut chia pudding made with low fat coconut milk, maple syrup, and vanilla. This rich, creamy pudding is delicious for breakfast or dessert!

⏱ 480 menit 🔨 Persiapan 5mnt 📊 Sulit 🍽 4 porsi ⭐ 4.8 (140) 👁 35
Coconut Chia Pudding

Bahan-bahan

4 porsi

Langkah-langkah

  1. In a medium mixing bowl or large liquid measuring cup, stir together the coconut milk, chia seeds, maple syrup, vanilla, and salt so that the chia seeds are evenly distributed throughout. I find a fork works well for this. Cover and refrigerate overnight. If you think of it, give the mixture one more stir before bed. If you forget, don’t stress over it.
  2. In the morning, stir once more to evenly combine the seeds throughout. Taste and add more maple syrup if you'd like it a bit sweeter. Portion into your bowl, then add toppings of choice. Enjoy!
Dessert & Jajanan top ratedcoconut milk chia puddinghealthy chia seed puddingmake ahead breakfastamerican

Nutrisi per porsi

Protein2g
Karbo14g
Lemak11g
173kcal
2gProtein
14gKarbo
11gLemak

💰 Estimasi Harga

Total Bahan
Rp 1.200
Per Porsi
Rp 300/porsi
🏠 Lebih Hemat
~Rp 2.400 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahSubtotal
-ounce can light coconut milk 1 Rp 1.200
chia seeds 5 tablespoons -
honey 1 tablespoon -
pure vanilla extract 0.5 teaspoon -
Tiny pinch kosher salt - -
Toppings of choice - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Coconut Chia Pudding

Bahan-bahan:
  • 1 14 -ounce can light coconut milk
  • 5 tablespoons chia seeds
  • 1 tablespoon honey (use maple syrup to make vegan)
  • 1/2 teaspoon pure vanilla extract
  • Tiny pinch kosher salt
  • Toppings of choice (fresh fruit, jam, nuts—see blog post for even more ideas!)

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