Creamed Asparagus
This delicious asparagus recipe features tender-crisp asparagus in a parmesan cream sauce.
Bahan-bahan
4 porsi
Langkah-langkah
- Cook asparagus in olive oil over medium-high heat in a 10-inch skillet for 4 minutes (6 minutes if your asparagus is very thick).
- Add garlic and cook just until fragrant. Stir in heavy cream and simmer on medium-low until asparagus is tender-crisp.
- Remove from heat and stir in parmesan cheese and red chili flakes. Taste and season with salt* and pepper.
- Serve warm.
Nutrisi per porsi
Protein4g
Karbo5g
Lemak8g
100kcal
4gProtein
5gKarbo
8gLemak
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