Gnocchi Parmesan Bawang Putih Krim
Creamy Garlic Parmesan Gnocchi is a quick and easy one-pan meal with soft, pillowy gnocchi coated in a rich, garlicky, and cheesy sauce. It comes together in just 15 minutes—perfect for a fuss-free, comforting dinner.
Bahan-bahan
4 porsi
Langkah-langkah
- Add the olive oil to a skillet over high heat. Add the minced garlic and sage, and sauté for 10 seconds. Then, add the gnocchi to the skillet, spreading it evenly and stirring gently
- Add the chicken broth, whipping cream, Parmesan cheese, salt, and cayenne pepper. Cook, stirring frequently but gently, for about 3-4 minutes, or until the gnocchi is cooked through and soft and tender on the inside.
- Top the gnocchi with shaved Parmesan cheese and serve immediately.
Nutrisi per porsi
Protein9g
Karbo64g
Lemak20g
468kcal
9gProtein
64gKarbo
20gLemak
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