Curried Chickpeas
This Curried Chickpeas recipe is an easy, Indian-inspired dish that the whole family will love!

Bahan-bahan
4 porsi
Langkah-langkah
- Cook onion in butter in a large saucepan until it begins to soften, about 3-4 minutes. Add garlic, ginger and curry powder. Cook just until fragrant, about 1 minute.
- Stir in bell pepper and jalapeño. Continue to cook over medium heat until tender-crisp.
- Add remaining ingredients and simmer uncovered about 15 minutes or until thickened.
- Serve over rice with cilantro.
Nutrisi per porsi
Protein27g
Karbo119g
Lemak35g
871kcal
27gProtein
119gKarbo
35gLemak
💰 Estimasi Harga
Total Bahan
Rp 30.000
Rp 30.000
Per Porsi
Rp 7.500/porsi
Rp 7.500/porsi
🏠 Lebih Hemat
~Rp 60.000 dari beli jadi!
~Rp 60.000 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| salted butter | 1 tablespoon | - |
| small yellow onion | 1 | - |
| garlic | 4 cloves | - |
| minced fresh ginger | 2 teaspoons | - |
| yellow curry powder | 1.5 tablespoons | Rp 12.000 |
| red bell pepper | 1 | - |
| jalapeño | 1 | - |
| coconut milk | 15 ounces | - |
| canned diced tomatoes | 15 ounces | Rp 18.000 |
| canned chickpeas | 30 ounces | - |
| chopped fresh cilantro | - | - |
| cooked white rice | 4 cups | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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