Easy Baked Mostaccioli

Langkah-langkah

1. Preheat oven to 375°F. Grease a 9x13 baking dish.
2. Cook pasta according to package instructions in salted water until al dente. Do not overcook.
3. Meanwhile, in a large saucepan brown ground beef, onion, and garlic over medium-high heat until no pink remains. Drain any fat.
4. Add the marinara sauce, diced tomatoes, water, Italian seasoning, and sugar. Simmer uncovered for 5 minutes. Add the heavy cream, stir, and simmer for an additional 5 minutes or until thickened. Taste and season with salt and black pepper if desired.
5. Add 1 cup of sauce to the bottom of the prepared dish. Add half of the cooked pasta and top with half of the remaining sauce.
6. Add the remaining pasta and top with the remaining sauce. Sprinkle with the mozzarella and Parmesan cheeses.
7. Bake for 25-30 minutes or until hot and the cheese is lightly browned.