Fluffy Scrambled Eggs

Langkah-langkah

1. Beat eggs and milk or cream thoroughly. The mixture should have a consistent color.
2. Heat a 10" non-stick skillet over medium heat and melt butter.
3. Pour eggs into the skillet and allow to cook without stirring until the bottom begins to set, about 1 minute.
4. Using a spatula, gently move the eggs so the raw eggs move under the cooked eggs.
5. Continue until eggs are set but still slightly shiny, about 2 minutes more.
6. Remove from the pan immediately so the eggs don't overcook.
7. Season with additional salt & pepper to taste.