Garlic Soy Marinated Albacore

Tender albacore sashimi brushed with a delicious sauce, this Garlic Soy Marinated Albacore is sure to make an impressive appetizer for a dinner party. Top it off with thinly sliced scallion and grated ginger. 

⏱ 10 menit 🔨 Persiapan 5mnt 🔥 Masak 5mnt 📊 Mudah 🍽 2 porsi 👁 50
Garlic Soy Marinated Albacore

Bahan-bahan

2 porsi

Langkah-langkah

  1. Gather all the ingredients.
  2. Slice the garlic and scallion.
  3. Grate the ginger.
  4. In a small saucepan, heat the sesame oil over medium heat and add the garlic slices when the oil is hot.
  5. Cook the garlic until fragrant and add soy sauce.
  6. Bring the sauce to boil and lower the heat to simmer for 15-20 seconds. Remove from the heat.
  7. Cut the albacore tuna into about ¼ inch (6 mm) slices.
  8. Plate the tuna on a serving plate and brush the garlic sauce. Top with scallion and ginger and garnish with tobiko. Serve immediately.

Nutrisi per porsi

176kcal

💰 Estimasi Harga

Total Bahan
Rp 42.000
Per Porsi
Rp 21.000/porsi
🏠 Lebih Hemat
~Rp 84.000 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
BahanJumlahSubtotal
sashimi-grade albacore tuna 7 oz Rp 42.000
garlic 2 cloves -
scallion 1 -
knob ginger 1 -
toasted sesame oil 1 tbsp -
soy sauce 4 tbsp -
yuzu-flavored tobiko 1 tbsp -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Garlic Soy Marinated Albacore

Bahan-bahan:
  • 7 oz sashimi-grade albacore tuna
  • 2 cloves garlic
  • 1 scallion
  • 1 knob ginger ((1 inch, 2.5 cm))
  • 1 Tbsp toasted sesame oil
  • 4 Tbsp soy sauce
  • 1 Tbsp yuzu-flavored tobiko (flying fish roe)

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