Glazed Lemon Ricotta Poppyseed Cakes
Made even more special with a light honey lemon glaze...the perfect winter treat!
Bahan-bahan
12 porsi
Langkah-langkah
- 1. Preheat the oven to 350° F. Line 10-12 muffin tins with paper liners.2. In a bowl, whisk together the flour, baking powder, and salt. Add the ricotta, eggs, maple syrup, coconut oil, vanilla, lemon zest, and poppy seeds. Mix until fully combined. 3. Divide the batter among the prepared muffin tins or use mini loaf pans. Bake for 20-22 minutes, until just set. Remove and use a toothpick to poke a few holes in each cake. 4. Meanwhile, make the glaze. Add the butter to a saucepan set over medium heat. Allow the butter to brown lightly until it smells toasted, about 2 minutes. Remove from the heat. Whisk in the honey, and lemon juice. Pour the glazes over the warm cakes/muffins. Top with extra poppy seeds, if desired. Enjoy.
Nutrisi per porsi
280kcal
💰 Estimasi Harga
Total Bahan
Rp 16.000
Rp 16.000
Per Porsi
Rp 1.333/porsi
Rp 1.333/porsi
🏠 Lebih Hemat
~Rp 32.000 dari beli jadi!
~Rp 32.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| whole wheat pastry flour | 0.5 cups | - |
| baking powder | 2 teaspoons | Rp 16.000 |
| kosher salt | 0.75 teaspoon | - |
| whole milk ricotta cheese | 1 cup | - |
| maple syrup | 0.5 cup | - |
| avocado oil | 0.5 cup | - |
| eggs | 3 | - |
| vanilla extract | 1 tablespoon | - |
| lemon zest + 2 tablespoons lemon juice | 1 tablespoon | - |
| poppy seeds | 3 tablespoons | - |
| butter | 2 tablespoons | - |
| honey | 0.25 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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