Greek Panzanella Salad
Quick and easy, Greek Panzanella Salad is a great side dish for all your summer parties! It's also a fun light lunch with flavors that are so addicting and fresh!
Bahan-bahan
8 porsi
Langkah-langkah
- Preheat oven to 400 degrees F.
- Place the bread cubes in a large bowl. Drizzle the olive oil over the bread and sprinkle with seasoning and salt. Toss to combine. Arrange the bread cubes on a baking sheet and bake for 10 minutes, stirring halfway through. Remove from the oven and let cool.
- In a large bowl, combine the remaining salad ingredients (cucumber through olives).
- In a small bowl, mix together the lemon juice, zest, oregano and mustard. While whisking constantly, drizzle in the olive oil until thoroughly blended. Pour the dressing over the salad and toss.
- Add the bread cubes to the salad and toss to coat. Allow the salad to sit at room temperature for 10 to 15 minutes before serving.
Nutrisi per porsi
293kcal
💰 Estimasi Harga
Total Bahan
Rp 1.200
Rp 1.200
Per Porsi
Rp 150/porsi
Rp 150/porsi
🏠 Lebih Hemat
~Rp 2.400 dari beli jadi!
~Rp 2.400 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| bread cubes | 3 cups | - |
| olive oil | 2 tablespoons | - |
| Greek seasoning | 1 tablespoon | - |
| kosher salt | 0.5 teaspoon | - |
| English cucumber | 1 | - |
| pint grape tomatoes | 1 | Rp 1.200 |
| yellow bell pepper | 1 | - |
| red onion | 0.5 | - |
| feta cheese | 8 ounces | - |
| whole pitted Kalamata olives | 4 ounces | - |
| Juice and zest of one lemon | - | - |
| dried oregano | 1 tablespoon | - |
| whole grain mustard | 1 tablespoon | - |
| extra virgin olive oil | 0.5 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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