High Protein Scrambled Eggs with Cottage Cheese

Name: High Protein Scrambled Eggs with Cottage Cheese
Prep time: 2 min
Cook time: 4 min
Total time: 6 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 4 large eggs; 1/2 cup 2% cottage cheese (I like Good Culture); 1/8 teaspoon kosher salt; fresh ground black pepper; olive oil spray

Add some cottage cheese to your scrambled eggs for an easy high-protein breakfast.

⏱ 6 menit 🔨 Persiapan 2mnt 🔥 Masak 4mnt 📊 Mudah 🍽 2 porsi 👁 37

High Protein Scrambled Eggs with Cottage Cheese

Bahan-bahan

2 porsi

4 large eggs
1/2 cup 2% cottage cheese (I like Good Culture)
1/8 teaspoon kosher salt
fresh ground black pepper
olive oil spray

Langkah-langkah

In a medium bowl, whisk the eggs, cottage cheese, kosher salt and black pepper, to taste with a fork.
Heat a medium nonstick skillet over medium-low heat and spray with oil. When warm, pour the eggs in.
Using a rubber spatula, slowly scrape sections of eggs to the center of the pan as the bottom starts to set, creating soft folds for about 1 1/2 to 2 minutes total until just set.
Remove from the heat and serve.