Honey Nut Steel Cut Oats

Name: Honey Nut Steel Cut Oats
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 cup steel cut oats; 1 cup quick cooking oatmeal (or rolled oats – doesn’t really matter); 1/2 cup light bulgur (dry); 3 1/2 cups water; pinch of salt; 1/2 teaspoon cinnamon; 1/2 cup milk; honey, banana, sliced almonds, flax for topping

A simple recipe for steel cut oats made easily in a rice cooker and topped with banana, honey, and almonds. Perfect breakfast!

⏱ 25 menit 🔨 Persiapan 5mnt 🔥 Masak 20mnt 📊 Sedang 🍽 6 porsi 👁 42

Bahan-bahan

6 porsi

1 cup steel cut oats
1 cup quick cooking oatmeal (or rolled oats – doesn’t really matter)
1/2 cup light bulgur (dry)
3 1/2 cups water
pinch of salt
1/2 teaspoon cinnamon
1/2 cup milk
honey, banana, sliced almonds, flax for topping

Langkah-langkah

Rinse the bulgur. Place both oats and bulgur in a rice cooker with water. Add the salt, cover, and let it cook until the rice cooker switches off (mine automatically switches off when all the water is absorbed). Check oats – add more water, stir, and cook for another 5 minutes if they’re too sticky or not soft enough.
Stir in the cinnamon and milk. Serve topped with sliced banana, sliced almonds, honey, and flax.