How to Cook Juicy Steaks in the Oven

Learn how to cook the perfect juicy steak in the oven with this easy recipe. A savory pan sauce finishes these tender steaks with a touch of easy elegance.

⏱ 50 menit 🔨 Persiapan 5mnt 🔥 Masak 25mnt 📊 Sedang 🍽 4 porsi ⭐ 5.0 (167) 👁 59
How to Cook Juicy Steaks in the Oven

Bahan-bahan

4 porsi

Langkah-langkah

  1. Remove steaks from the fridge at least 20 minutes before starting.
  2. Preheat oven to 400°F.
  3. Heat a large skillet over medium-high heat.
  4. Rub steaks with olive oil and generously season. Brown 2-3 minutes per side and place the pan in the oven.
  5. Bake 10-15 minutes or until steaks reach the desired doneness. Remove steaks from the skillet and rest at least 5 minutes while making the sauce.
  6. If making sauce, add 1 tablespoon butter, garlic, rosemary and thyme to the pan. Stir until fragrant, about 30 seconds. Add red wine and simmer 2 minutes while scraping any bits off the bottom. Stir in cream and simmer 2-3 minutes more.
  7. Top steaks with remaining butter and serve with sauce.

Nutrisi per porsi

Protein23g
Karbo2g
Lemak34g
410kcal
23gProtein
2gKarbo
34gLemak

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Bahan Serupa

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How to Cook Juicy Steaks in the Oven

Bahan-bahan:
  • 2 ribeye steaks (1-inch thick, or your favorite steaks)
  • 1 tablespoon olive oil
  • 2 teaspoons steak seasoning (or to taste)
  • 3 tablespoons butter (divided)
  • 2 cloves garlic (minced)
  • 2 sprigs fresh thyme (or ¼ teaspoon dried, more to taste)
  • 1 sprig fresh rosemary (chopped, or ½ teaspoon dried)
  • 3 tablespoons red wine (or beef broth)
  • ¼ cup heavy whipping cream

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