How to Make Caramelized Onions

Name: How to Make Caramelized Onions
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 6 large onions (approx. 2 pounds, any kind, I prefer white onion); 3 tablespoons unsalted butter; 1 tablespoon olive oil; ½ tablespoon brown sugar (optional, see note); salt (to taste); 3 pounds onions (sliced); ½ cup unsalted butter; ½ teaspoon salt

Sweet tender caramelized onions are the perfect addition to any dish and the perfect topper to any sandwich!

⏱ 45 menit 🔨 Persiapan 10mnt 🔥 Masak 35mnt 📊 Sedang 🍽 8 porsi ⭐ 5.0 (17) 👁 40

Bahan-bahan

8 porsi

6 large onions (approx. 2 pounds, any kind, I prefer white onion)
3 tablespoons unsalted butter
1 tablespoon olive oil
½ tablespoon brown sugar (optional, see note)
salt (to taste)
3 pounds onions (sliced)
½ cup unsalted butter
½ teaspoon salt

Langkah-langkah

In a large non-stick pan, cook onions, butter, olive oil and brown sugar over medium low heat.
Stir frequently until golden and caramelized. (About 45 minutes).
Combine sliced onions, butter and salt (no brown sugar required).
Stir, cover and cook on low 8-10 hours.

Nutrisi per porsi

Protein2g

Karbo25g

Lemak17g

261kcal

2gProtein

25gKarbo

17gLemak

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Beri Rating

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How to Make Caramelized Onions

Bahan-bahan

Langkah-langkah

Nutrisi per porsi

Asisten Resep

Beri Rating

Komentar

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How to Make Caramelized Onions

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