Hummus Recipe

Hummus is a simple and inexpensive bean dip that requires no cooking. Serve it alongside some pita bread and veggies for the perfect appetizer! 

⏱ 10 menit 🔨 Persiapan 10mnt 📊 Mudah 🍽 8 porsi ⭐ 5.0 (20) 👁 43
Hummus Recipe

Bahan-bahan

8 porsi

Langkah-langkah

  1. Fill a small measuring cup with ice and add water. You'll need about ¼ cup of really cold water.
  2. Add all ingredients to a blender or food processor except water.
  3. Pulse a few times to get the blending started, scraping the sides as needed.  Drizzle in the ice water a bit at a time (about ¼ cup or so) until the mixture is very smooth, about 3-4 minutes.
  4. Transfer to a serving bowl and drizzle with olive oil and garnish with parsley and a sprinkle of paprika or cumin.

Nutrisi per porsi

Protein6g
Karbo20g
Lemak9g
182kcal
6gProtein
20gKarbo
9gLemak

💰 Estimasi Harga

Total Bahan
Rp 350
Per Porsi
Rp 44/porsi
🏠 Lebih Hemat
~Rp 700 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahSubtotal
canned chickpeas 15 ounces -
tahini 2.5 tablespoons -
olive oil 3 tablespoons -
garlic 1 clove -
salt 0.25 teaspoon -
lemon 0.5 -
cumin 1 teaspoon Rp 350
olive oil - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Hummus Recipe

Bahan-bahan:
  • 15 ounces canned chickpeas (also known as garbanzo beans, drained and rinsed)
  • 2 ½ tablespoons tahini
  • 3 tablespoons olive oil
  • 1 clove garlic (minced)
  • ¼ teaspoon salt ( or to taste)
  • ½ lemon (juiced, about 2 tablespoons)
  • 1 teaspoon cumin
  • olive oil (and parsley for garnish)

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