Liquored Up Watermelon Fruit Bowl

Name: Liquored Up Watermelon Fruit Bowl
Prep time: 30 min
Total time: 30 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 1 cup granulated white sugar; 1/4 cup water; 1/2 cup vodka; 1/2 cup rum; 1/2 cup freshly squeezed lime juice; 1 teaspoon grated lime zest; cantaloupe and honeydew melon; strawberries, blueberries & blackberries; 1 medium watermelon, (cut in half and hollowed out (see notes))

This summer fruit is soaked in rum, vodka, and a lime simple syrup.  Served in a watermelon bowl!

⏱ 30 menit 🔨 Persiapan 30mnt 📊 Sedang 🍽 1 porsi 👁 54

Bahan-bahan

1 porsi

1 cup granulated white sugar
1/4 cup water
1/2 cup vodka
1/2 cup rum
1/2 cup freshly squeezed lime juice
1 teaspoon grated lime zest
cantaloupe and honeydew melon
strawberries, blueberries & blackberries
1 medium watermelon, (cut in half and hollowed out (see notes))

Langkah-langkah

Boil sugar and water together until sugar dissolves. Remove from heat and let cool for a bit. Add the vodka, rum, lime juice and lime zest and stir to combine. Cool.
Scoop out round balls of cantaloupe, honeydew and seedless watermelon (or cut into chunks). Place inside a hollowed out watermelon or watermelon basket. Add strawberries and blueberries. Pour liquid over fruit and serve. Or let marinate for a bit and then serve.