Mini Greek Spinach Pies
These bite-sized spinach pies are a fun twist on one of my favorite Greek dishes, Spanakopita. These are great appetizers for the Holidays, football games, or anytime you get together with friends and family.
Bahan-bahan
15 porsi
Langkah-langkah
- In a medium skillet, heat the oil over medium heat.
- Add the scallions and garlic and cook until soft, about 2 minutes.
- Add the tomatoes, spinach, dill, parsley and a pinch salt.
- Cook about 3 to 5 minutes.
- Adjust salt and pepper, to taste and cook for another minute.
- Remove from the heat; mix in feta and parmesan cheese; set aside.
- When ready to serve, preheat the oven to 350°F.
- Fill the fillo cups with spinach filling, place on a baking sheet and bake until hot, about 10 to 15 minutes.
Nutrisi per porsi
69kcal
💰 Estimasi Harga
Total Bahan
Rp 2.400
Rp 2.400
Per Porsi
Rp 160/porsi
Rp 160/porsi
🏠 Lebih Hemat
~Rp 4.800 dari beli jadi!
~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| extra-virgin olive oil | 1 tablespoon | - |
| scallions | 0.5 cup | - |
| garlic | 1 clove | - |
| plum tomatoes | 2 | Rp 2.400 |
| package frozen chopped spinach | 15 oz | - |
| fresh dill | 1 tbsp | - |
| fresh parsley | 2 tbsp | - |
| 2.5 oz reduced fat crumbled feta | 0.5 cup | - |
| grated parmesan cheese | 2 tbsp | - |
| kosher salt and freshly ground black pepper | - | - |
| shells | 30 | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Asisten Resep
Tanyakan apa saja tentang resep ini
Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!
Komentar
Memuat komentar...